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In this follow-up to her bestselling account of her love affair with Tuscany, Mayes carries forward the concerns and people of Under the Tuscan Sun, while exploring new themes: gardening, travel throughout Italy, deepening friendships with Italians, and primavera, a new season. Interweaving sections on language, art, food, and wine with her journeys in Italy, this audio captures what Mayes has called "the voluptuousness of Italian life" in the lyrical, sensuous style that distinguishes her previous work.

About the Author
Frances Mayes lives in Cortona, Italy, and San Francisco, where she teaches creative writing at San Francisco State University. A widely published poet, as well as a prolific food and travel writer, she has written for the New York Times, House Beautiful, and Food and Wine.

Written & narrated by Frances Mayes - Unabridged Nonfiction - 10 CASSETTES

Publisher, Bantam Doubleday Dell (April 1999)